Country Club Market Service List

Main Menu

• Appetizers

  • Sun-dried Tomato And Basil Hummus

    with homemade pita chips

  • Chicken Satay And Spicy Peanut Sauce

  • Palmiers Of Chutney, Rosemary And Italian Cheeses

  • Creamy Crab Rangoon Dip

    served with baked won-ton chips and dipping sauce

  • Cucumber Canapes

    with vegetable confetti

  • Stuffed Baby Red Potatoes

  • Savory Southwestern Cheesecake

  • Cajun Meatballs With/out Andouille Sausage

  • Fruit Skewers On Pineapple Display

  • Chilled Marinated Mushroom, Shrimp & Tortellini Kebobs

  • Orange Coconut Shrimp

  • Roasted Grape Relish

    with cheddar crisps

  • Cheese Board

    with dried fruits and nuts

  • Fresh Greens And Grilled Chicken Salad In Orange Sesame Seed Vinaigrette

• Salads

  • Sherry Dressed Crisp Greens, Mandarin Oranges And Toasted Almonds

  • Crisp Endive And Mesclun Salad

    with seasonal berries, toasted macadamia nuts and honey balsamic vinaigrette

  • Fresh Greens

    dressed with mint vinaigrette, and mandarin oranges

  • Baby Greens And Figs

    dressed with a white balsamic vinaigrette

  • Homemade Caesar

    dressed romaine with shredded parm and garlic croutons

  • Italian Bean Salad

    with curly endive

  • Asian Jicama Slaw

  • Mediterranean Pasta, Olive And Feta Salad

• Soups

  • Vermont White Cheddar Soup

  • Roasted Butternut Squash Bisque

  • Sweet Potato Chili

  • Thai Coconut Chicken Soup

  • Chicken Tortilla Soup

  • Sweet Corn Chowder With Shrimp

  • Brazilian Black Bean And Ham Soup

  • Chinese Velvet Chicken And Corn Soup

  • Hearty Curried Lentil Carrot Soup

  • Soulful Tuscan 3-grain Soup

  • Chunky Potato Cheddar Chowder

• Sides And Starches

  • Maple Glazed Carrots

  • Fresh Saute Of Squashes, Peppers And Julienne Red Onion

  • Dijon Crusted Baby Red Potatoes

  • Roasted Barley And Rice Pilaf

  • Twice Baked Potatoes

  • White Cheddar Scalloped Potatoes

  • Roasted Root Vegetables

  • Green String Beans With Toasted Almonds

  • Steamed Broccoli And Roasted Red Peppers

  • Duet Of Mashed Yukon Gold And Mashed Sweet Potato

• Entrees

  • Apple Sage Stuffed Pork Loin

  • Marinated And Artichoke Stuffed Portabella Mushrooms

  • Chicken Piccatta With Fresh Lemon And Capers

  • Chicken Scallopini In Hunter Sauce

    hearty tomato sauce with pasta, artichokes, italian sausage, olives, arugula and fresh mozzarella

  • Beef Wellington With Mushroom Duxelles

  • Tomato Vodka Spaghet

    with chicken and cremini mushrooms

  • Chicken Parmesan

  • Lemon Basil Seared Sea Bass

  • Portabella Napoleon

    with garlic mashed potatoes, sauteed julienne vegetables and sun dried tomato coulis

  • Pork Roulade Mediterranean Style

  • Stuffed Pasta Shells

    with chicken breast, sun-dried tomatoes, fresh basil in a rustic red sauce red wine-herb sauced beef tenderloin au poivre

• Breads And Rolls

  • Asiago Popovers

  • Assorted Dinner Rolls

  • Roasted Garlic And Parmesan Scones

  • Italian Foccacia

  • Roasted Red Pepper And Fresh Mozzarella Cornbread

  • Spiced Pumpkin Nut Muffins

• Desserts

  • Peppermint Ice Cream Pie In Oreo Crust

  • Tart & Tangy Key Lime Tart

  • Old Fashioned Apple With Craisin Pie

  • Vanilla Bean Creme Brulee

  • Decadent Bailey's Cheesecake

  • Cranberry Swirl Cheesecake

  • Banana Cream Pie

  • Carrot Cake

    with creamy cream cheese icing

  • Fruit Of Choice Galette

  • Turtle Cheesecake

  • Mississippi Mudd Pie

  • Chocolate Dipped Cannoli, Dusted With Pistachio Nuts

  • Chef Terrie's Famous Bananas Foster

  • Basil Lime Poundcake With Luscious Lime Whipped Cream

  • White Russian Or Traditional Tiramisu

  • Chocolate Raspberry Flourless Torte